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Ingredients:
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500 g ground beef 🥩
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1 small onion, finely chopped 🧅
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2 cloves garlic, minced 🧄
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1 red bell pepper, diced 🌶️
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1 cup crushed tomatoes or tomato sauce 🍅
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1 tsp paprika 🌶️
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½ tsp black pepper 🌱
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Salt to taste 🧂
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1 tsp dried oregano or Italian seasoning 🌿
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1 cup mozzarella cheese, shredded 🧀
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½ cup cheddar cheese, shredded 🧀
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2 tbsp olive oil 🫒
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Chopped parsley (for garnish) 🌿
Instructions:
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Preheat the Oven:
Preheat the oven to 180°C (350°F). 🔥 -
Sauté the Onion and Beef:
Heat olive oil in a pan. Sauté the onion until soft. 🧅
Add garlic and ground beef, and cook until browned. 🥩 -
Add Veggies & Seasonings:
Stir in the diced bell pepper, tomatoes, paprika, oregano, salt, and pepper. 🌶️🍅🌿
Simmer for 5–7 minutes until slightly thickened. ⏲️ -
Transfer to Baking Dish:
Transfer the mixture to a greased baking dish. 🍽️ -
Top with Cheese:
Sprinkle mozzarella and cheddar evenly on top. 🧀🧀 -
Bake:
Bake uncovered for 20–25 minutes, or until golden and bubbly. 🔥🍽️ -
Garnish and Serve:
Garnish with chopped parsley and serve hot! 🌿🔥
Serving Ideas:
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Serve with bread 🍞, rice 🍚, or potatoes 🥔.
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Great with a green salad 🥗.
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Can be layered with boiled pasta 🍝 or sliced potatoes 🥔 for a fuller meal!
Enjoy this cheesy, savory dish! 😋
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